Brownies and lemon slice
I used the recipes from “Cookery The Australian Way”, a fantastic cookbook that was a birthday present from John and Ros. It has recipes for just about everything, including how to make jams and chutneys! Also gives great advice as how to pick a good piece of meat, fruit or vegetable.
The lemon slice turned out too tangy for me, I would reduce the lemon juice and sugar next time. Brownies – perfect! Love walnuts in my brownies.
Slowly wading through all my Uni work from this semester. Have completed revision of physiology for this half-semester, and lower limb anatomy. Have a lot more to do, but I feel as though I’ve completed the bulk of my work! Read some embryology today, starting on epidemiology tonight.
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